Bob's Buddies at the Mudcats
A delayed Bday gift for Boston was a trip to the mountains to see Aaron Lewis. We managed to get on Aaron's tour bus. Mission accomplished!!
The great thing about this recipe is that it can be assembled on Christmas Eve and kept in refrigerator. Everything is pre-cooked, so you just heat up. On Christmas morning, I simply wake up, turn on the oven to 300 degrees, and pop the casserole in the oven for 20 minutes or until the cheese melts. Bob and I grab our coffee and sit back and watch our girls unwrap presents from Santa! When everyone is hungry, all I have to do is slice some holiday bread, serve the casserole and garnish the plate with fresh berries.
**ADD BACON AND CHEESE TO THE TOP
-potatoes O'Brien (1 pkg)
-1 dozen eggs
-1 pound bacon (can buy pre-cooked)/ or may use sausage or ham
-1 package shredded cheddar cheese
-salt and pepper to taste
Cook Potatoes O'Brien in fry pan with a little olive oil and butter. Add salt and pepper to taste. When finished place potatoes on bottom of casserole dish that has been sprayed with cooking spray.
In a large mixing bowl, add 1/4 cup milk to cracked eggs and beat. In same frying pan, scramble eggs, until fluffy. Spread eggs over the top of the potatoes in the casserole dish. Read more: http://www.g105.com/pages/showgram.html?article=9524342#ixzz2EkhKOsG1