The great thing about this recipe is that it  can be assembled on Christmas Eve and kept in refrigerator. Everything is  pre-cooked, so you just heat up. On Christmas morning, I simply wake up, turn on  the oven to 300 degrees, and pop the casserole in the oven for 20 minutes or  until the cheese melts. Bob and I grab our coffee and sit back and watch our  girls unwrap presents from Santa! When everyone is hungry, all I have to do is  slice some holiday bread, serve the casserole and garnish the plate with fresh  berries.

**ADD BACON AND CHEESE TO THE TOP

Ingredients:

-potatoes O'Brien (1 pkg)
-cooking spray
-1 dozen  eggs
-milk
-1 pound bacon (can buy pre-cooked)/ or may use sausage or  ham
-1 package shredded cheddar cheese
-salt and pepper to taste

Cook Potatoes O'Brien in fry pan with a little olive oil and butter. Add  salt and pepper to taste. When finished place potatoes on bottom of casserole  dish that has been sprayed with cooking spray.

In a large mixing bowl,  add 1/4 cup milk to cracked eggs and beat. In same frying pan, scramble eggs,  until fluffy. Spread eggs over the top of the potatoes in the casserole dish. Read more: http://www.g105.com/pages/showgram.html?article=9524342#ixzz2EkhKOsG1